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Numéro d'article:
30749096
Amul Cow Ghee, 1L Pouch
Numéro d'article:
30749096
€ 60
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Nos meilleurs partenaires logistiques
Amul ghee is a rich source of vitamin A and has a typical rich aroma and granular texture.
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gratuit*
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Produits 100 % originaux
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Ce qui se démarque
Pure Quality
Amul Cow Ghee is made from high-quality cow's milk, ensuring authenticity and purity, which enhances the flavor of your dishes while providing essential nutrients.
Convenient Packaging
The 1L pouch design makes it easy to pour and store, reducing waste and allowing for easy handling, perfect for both home cooks and professional chefs.
Health Benefits
Rich in healthy fats and vitamins, Amul Cow Ghee supports digestion, boosts immunity, and provides energy, making it a nutritious addition to any diet.
Détails du produit
- Amul Cow Ghee, 1L Pouch
- Enhanced taste
- Rich aroma
| Package Dimensions | 3.15 x 1.97 x 1.18 inches (8 x 5 x 3 cm); 2 Pounds (910 grams) |
| Item model number | Invictus_SKU_134261 |
| Manufacturer | Amul |
| Units | 33.81 Fluid Ounces |
| Brand Name | AMUL |
| Flavor | Salted |
| Biological Source | Cow |
| Item Form | Cream |
| Part Number | Invictus_SKU_134261 |
| Model Number | Invictus_SKU_134261 |
| Item Weight | 905 Grams |
| Unit Count | 33.81 Fluid Ounces |
| Number of Items | 1 |
| Number of Pieces | 1 |
| Item Package Weight | 0.91 Kilograms |
À qui est-ce destiné ?
-
Health-Conscious Consumers
Ideal for individuals seeking natural fats for cooking, offering rich flavors and nutritional benefits from grass-fed cow sources.
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Cooking Enthusiasts
Perfect for home chefs who appreciate its high smoke point, enhancing the taste of various traditional and modern dishes.
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Lactose Intolerant Individuals
A suitable butter alternative, ghee is generally safe as it's lactose-free, ideal for those with lactose sensitivities.
-
Calorie Counters
Those strictly managing calorie intake might find ghee too calorie-dense and high in saturated fat for their diet.
DESCRIPTION DU PRODUIT
Amul Cow Ghee, 1L Pouch
Vous avez une question ? Chattez avec nous
Questions et réponses des clients
-
question:
What is Amul Cow Ghee made from?
répondre: Amul Cow Ghee is made from pure cow's milk through a meticulous churning process known as 'bilona'. This traditional method ensures that the ghee retains its natural nutrients and flavor. The milk is sourced from healthy, pasture-fed cows, ensuring high quality. As a staple in Indian cuisine, Amul Cow Ghee is not just a cooking medium; it is revered for its rich aroma and health benefits. Use it in frying, making curries, or as a topping for dishes like khichdi or chapati to enhance flavor and nutrition. -
question:
What are the health benefits of using Amul Cow Ghee?
répondre: Amul Cow Ghee is known for its numerous health benefits, including being rich in vitamins A, D, E, and K. It is also a source of butyrate, a type of fatty acid that supports gut health. Moreover, it is lactose-free, making it a suitable option for those with lactose intolerance. Implementing Amul Cow Ghee in your diet can improve digestion, boost immune function, and enhance overall energy levels. Consider using it in salad dressings or roasted vegetables for a nutritious boost. -
question:
How should I store Amul Cow Ghee?
répondre: To maintain the freshness of Amul Cow Ghee, it should be stored in an airtight container in a cool, dry place away from direct sunlight. Proper storage helps prevent it from becoming rancid and preserves its flavor and nutritional properties. Unlike other fats, ghee can have a long shelf life without refrigeration. For best results, use separate utensils to scoop out ghee, ensuring cleanliness and longevity. You can use it daily for cooking or as a drizzle on cooked foods such as lentils. -
question:
Can Amul Cow Ghee be used for baking?
répondre: Absolutely! Amul Cow Ghee can be an excellent alternative to butter or vegetable oils in baking recipes. Its high smoke point allows for versatility in various baked goods, from cookies to cakes. Using ghee in baking not only enhances flavor with its nutty aroma but also provides a richer texture. Substituting ghee for butter can also cater to those who seek lactose-free options. Try using it in your next brownie or biscuit recipe for a unique taste twist! -
question:
Is Amul Cow Ghee suitable for people with lactose intolerance?
répondre: Yes, Amul Cow Ghee is usually suitable for individuals with lactose intolerance. The process of making ghee eliminates most of the lactose and casein, making it easier to digest for many. This makes ghee a favored cooking fat among lactose-sensitive individuals. If you are looking for a cooking option that offers the richness of dairy without the adverse effects, Amul Cow Ghee is an excellent choice. You can confidently use it in a variety of dishes, from sautéed vegetables to creamy curries. -
question:
What is the difference between Amul Cow Ghee and butter?
répondre: The primary difference between Amul Cow Ghee and butter lies in their composition and preparation. Ghee is clarified butter, meaning it has been cooked longer to remove milk solids and water, resulting in a purer fat. This gives ghee a higher smoke point than butter, making it ideal for high-heat cooking. Ghee also has a longer shelf life because the absence of water prevents spoilage. Use Amul Cow Ghee for sautéing or frying to enjoy its rich flavor and health benefits while maintaining optimal cooking temperatures. -
question:
Can Amul Cow Ghee be used in Ayurvedic recipes?
répondre: Yes, Amul Cow Ghee plays a significant role in Ayurvedic cooking and remedies. In Ayurveda, ghee is valued for its ability to enhance digestion, provide nourishment, and balance doshas. It is often used as a base in various Ayurvedic dishes and herbal preparations due to its compatibility with spices and herbs. Incorporating Amul Cow Ghee into your recipes can not only enrich the taste but also align with health practices that promote holistic well-being. Consider adding it to your morning rituals or traditional dishes for added health benefits. -
question:
What is the best way to use Amul Cow Ghee in my diet?
répondre: Amul Cow Ghee can be seamlessly integrated into your daily diet in various forms. You can use it as a cooking fat for frying, sautéing, or even in baking recipes. Additionally, drizzling it over steamed vegetables, adding it to soups, or mixing it into grains like rice or quinoa can enhance both flavor and nutritional value. Its rich aroma elevates everyday meals, making it an ideal addition to traditional and modern dishes alike. By including Amul Cow Ghee, you not only add taste but also healthy fats to your meals. -
question:
Where can I buy Amul Cow Ghee, 1L Pouch in French Guiana?
répondre: You can purchase Amul Cow Ghee, 1L Pouch from Ubuy in French Guiana. Ubuy offers a variety of Amul products, ensuring you can conveniently buy genuine Amul Cow Ghee and have it delivered directly to your doorstep. Ubuy is known for its curated selection of international goods, making it simple for you to access high-quality Indian food products like Amul Ghee. Simply visit their website to find current availability and make your purchase.
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€ 60
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Caractéristiques et avantages
- Made from fresh cream for superior quality.
- Enhanced taste that elevates any dish.
- Rich aroma that adds depth to cuisine.
- Granular texture for a perfect cooking experience.
- Crafted by dairies with decades of expertise.
- Rich source of vitamin A for added health benefits.
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