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- Miyabi Artisan 8-inch Chefs Knife
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Numéro d'article:
18811010
Miyabi Artisan 8-inch Chefs Knife
Numéro d'article:
18811010
€ 209
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MIYABI celebrates Japanese craftsmanship with Artisan, merging the past and present into an exceptional knife collection.
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Ce qui se démarque
Exceptional Craftsmanship
Handcrafted in Japan, the Miyabi Artisan knife combines traditional techniques and modern engineering, offering unparalleled precision and a beautiful aesthetic for culinary enthusiasts.
Incredible Sharpness
The blade's CG2 steel boasts a remarkable edge retention and sharpness, allowing for effortless slicing through vegetables and meats, making meal preparation quicker and more enjoyable.
Ergonomic Handle
The D-shaped handle made from durable, moisture-resistant material provides a comfortable grip, ensuring stability and control during use, making it ideal for both professional chefs and home cooks.
Détails du produit
- Miyabi Artisan 8 Chefs Knife celebrates Japanese craftsmanship
- Features a potent core of SG2 micro-carbide powder steel
- Tsuchime finish prevents food from sticking
- Hand-honed blade with a true katana edge
- Handles made from Cocobolo Rosewood pakkawood with brass and red spacers
- D-shaped handle design for comfortable cutting
| Blade material | SG2 Tsuchime Steel |
| Handle material | Pakka wood |
| Blade length | 8 in (20.3 cm) |
| Kitchen knife & cutlery set type | Kitchen Knife Block Set |
| Brand | Miyabi |
| Color | Silver |
| Care and maint | Handwash |
| Knife tang type | Full Tang |
| Count | 1 |
| Weight | 0.6 lb (270 grams) |
| Rec. use | Residential |
| Pattern | Mosaic |
| Dimensions | 14.75 x 3.00 x 1.00 in (37.5 x 7.6 x 2.5 cm) |
| Material | SG2 Tsuchime Steel |
| Number of blades | 1 |
À qui est-ce destiné ?
-
Professional Chefs
Ideal for culinary professionals needing a high-quality, precise knife for intricate food preparation and presentation.
-
Home Cooks
Perfect for avid home cooks who value quality and want to elevate their cooking experience with a premium knife.
-
Gift Buyers
A great gift option for culinary enthusiasts or anyone looking to enhance their kitchen tools with a luxury item.
-
Budget Shoppers
Not suitable for those seeking affordable kitchen tools, as it falls within a higher price range.
DESCRIPTION DU PRODUIT
Miyabi Artisan 8-inch Chefs Knife
About This Item
Introducing the Miyabi Artisan 8 Chef's Knife - a true masterpiece in the world of cutlery. Handcrafted in Seki, Japan, this knife embodies the perfect fusion of traditional Japanese craftsmanship and modern innovation. The blade of the Miyabi Artisan 8 Chef's Knife is made from SG2 micro-carbide powder steel, known for its exceptional hardness and durability. It features an authentic thin Japanese blade profile, ensuring effortless precision and control in your culinary endeavors. To achieve a razor-sharp edge, each Miyabi Artisan Chef's Knife is hand-honed using the three-step Honbazuke process.
This meticulous technique creates an edge with a remarkable 9.5 to 12-degree angle, allowing the knife to effortlessly glide through ingredients. The CRYODUR blade of the Miyabi Artisan Knife is ice-hardened to Rockwell 63, ensuring exceptional long-lasting sharpness and resilience. The SG2 core is protected by two layers, creating a stunning Damascus pattern and finished with a katana edge, paying homage to the legendary Japanese samurai swords. The D-shaped Cocobolo pakkawood handle of the Miyabi Artisan Chef Knife provides a comfortable grip and exceptional balance. Handcrafted with precision, it adds a touch of elegance to this already exquisite knife.
The hammered "Tsuchime" finish not only enhances the knife's aesthetics but also helps reduce friction and prevent food from sticking. Versatile and indispensable, the Miyabi Artisan Chef's Knife can handle a wide range of tasks in the kitchen. From slicing and dicing meats to chopping vegetables with ease, this knife will quickly become your go-to culinary companion. Invest in the best with the Miyabi Artisan 8 Chef's Knife. Experience the unrivaled precision and craftsmanship that only a true Japanese knife can offer.
Elevate your cooking skills and bring out the chef in you with this exceptional piece of cutlery. Keywords: Miyabi Artisan Chef's Knife, Miyabi Artisan Knife, Miyabi Artisan Chef Knife, Miyabi Artisan Japanese Knife, Miyabi Artisan Chef's Knife Set, Miyabi Artisan Knife Set, Miyabi Artisan Professional Chef Knife, Miyabi Artisan Damascus Knife, Miyabi Artisan Santoku Knife, Miyabi Artisan Bread Knife, Miyabi Artisan Paring Knife, Miyabi Artisan Utility Knife, Miyabi Artisan Boning Knife, Miyabi Artisan Slicing Knife, Miyabi Artisan Fillet Knife, Miyabi Artisan Steak Knife, Miyabi Artisan Kitchen Knife, Miyabi Artisan Cutlery Knife, Miyabi Artisan Handcrafted Knife, Miyabi Artisan High Carbon Steel Knife.
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Questions et réponses des clients
-
question:
What is the edge angle of the knife?
répondre: The knife features an edge angle of 9.5 to 12 degrees. -
question:
Is the knife handcrafted?
répondre: Yes, each knife is handcrafted in Seki, Japan, using traditional methods. -
question:
What type of steel is used in the blade?
répondre: The blade is made from SG2 micro-carbide powder steel.
Miyabi Chef's Knives Editorial Review
The Miyabi Artisan 8-inch Chef's Knife has garnered overwhelmingly positive reviews, highlighting its exceptional sharpness, aesthetic appeal, and ergonomic design that greatly enhances the cooking experience. Customers rave about the knife's performance, noting its capability to handle a variety of tasks—from slicing delicate ingredients to cutting through harder vegetables with ease. The unique and beautiful design not only adds to the kitchen but also serves as a conversation starter among cooking enthusiasts. Users appreciate the weight and balance of the knife, which many describe as ideal for both home cooks and professional chefs alike. The comfortable grip allows for precision and control while cutting, making meal prep more enjoyable and efficient. First-time buyers of Miyabi knives express satisfaction with their choice, attributing the product's versatility to making cooking a more exciting endeavor. Overall, the Miyabi Artisan Chef's Knife is celebrated for its perfect blend of functionality and elegance, marking it as a must-have tool for any culinary enthusiast. **
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Avantages
- Extraordinary initial sharpness
- Beautiful and unique aesthetic
- Comfortable and ergonomic handle
- Good weight and balance for precision cutting
- Versatile for a variety of chopping tasks
- Easy to care for
Platform Trust & Buyer Confidence
MA
Mohammad
Verified buyer
“Excellent quality and original too,when ubuy send original things I will appreciate that ,I very satisfied thank you”
23 July 2026 · via Trustpilot
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22-Jul-26 · via Trustpilot
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23-Jul-26 · via Trustpilot
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23 July 2026 · via Trustpilot
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€ 209
Commandez maintenant et recevez votre commande aux alentours du Samedi, Août 15
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Caractéristiques et avantages
- Authentic thin Japanese blade profile with a katana edge.
- Hand-honed using the three-step Honbazuke process for precision.
- Crafted from SG2 micro-carbide powder steel, ice-hardened to Rockwell 63.
- Features a hand-hammered 'Tsuchime' finish to prevent food from sticking.
- D-shaped Cocobolo pakkawood handle designed for comfort during use.
- Masterfully handcrafted in Seki, Japan, reflecting centuries of craftsmanship.
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