Molino Grassi Organic Durum Wheat Semolina Flour - 2.2 lb (2 Pack)
88% des répondants recommanderaient ceci à un ami
€ 25
Détails du prix
Hors frais de livraison et de douane ( Les frais de livraison et de douane seront calculés lors du paiement )
*Tous les articles seront importés depuis États-Unis
- USDA Organic
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Molino Grassi Organic Semolina Flour has a unique flavor of hard durum wheat making it perfect for fresh pasta, pizza, and bread, with an exceptionally golden crust and distinctly yellow pasta.
Livraison
rapide
Retour
gratuit*
Emballage sécurisé
Produits 100 % originaux
Conformité PCI DSS
Certifié ISO 27001
Ce qui se démarque
Détails du produit
- 2 - 2.2 lb bag of Molino Grassi Organic Durum Wheat Semolina Flour
- 2.2 lbs each bag
- A coarse semolina perfect for fresh pasta, pizza and bread
- 15.50% humidity
- Imported from Italy
| Package Dimensions | 6.81 x 6.22 x 4.29 inches (17.3 x 15.8 x 10.9 cm); 2.25 pounds (1.02 kg) |
| Manufacturer | Molino Grassi |
| Units | 70.4 Fluid Ounces |
| Brand Name | Molino Grassi |
| Specialty | Organic |
| Item Form | Raw |
| Region of Origin | Italy |
| Container Type | BAG |
| Cuisine | Italian cuisine |
| Set Name | 2 Pack |
| Part Number | 2B0-D2Q-1Z2 |
| Item Weight | 2.3 pounds (1.04 kg) |
| Item Package Weight | 2.04 kg |
| Number of Items | 2 |
| Unit Count | 70.4 Fluid Ounces |
| Package Size Name | 2 Pack |
| Size | 2.2 Pound (Pack of 2) |
À qui est-ce destiné ?
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Home Bakers
Ideal for home bakers seeking premium quality flour for pasta, bread, and pizza making with authentic Italian taste.
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Health-Conscious Chefs
Organic flour providing a wholesome option for chefs focused on using natural, chemical-free ingredients in their recipes.
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Gluten Enthusiasts
Perfect for those who appreciate the unique texture and flavor of durum wheat semolina in various culinary applications.
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Gluten-Free Diets
Not suitable for individuals following a strict gluten-free diet due to the presence of durum wheat in the flour.
DESCRIPTION DU PRODUIT
Sustainability Highlights
This product has sustainability features recognized by trusted certifications.
Product contains at least 95% organic material. As certified by
USDA Organic certified products are required to be produced using farming practices that maintain and improve soil and water quality, reduce the use of synthetic materials, conserve biodiversity, and avoid genetic engineering, among other factors. Crops can be certified organic if they're grown without prohibited substances such as most synthetic fertilizers and pesticides for three years prior to harvest. Livestock are raised on pastures and treated humanely without growth hormones or antibiotics. Organic products do not contain GMOs or artificial colours, flavours or preservatives. USDA Organic products contain a minimum of 95% organic ingredients and use the USDA Organic seal. Learn more about this certification
Questions et réponses des clients
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question:
What is Molino Grassi Organic Durum Wheat Semolina Flour best used for?
répondre: Molino Grassi Organic Durum Wheat Semolina Flour is best used for making pasta, bread, and pizza dough. Its high protein content and coarse texture help create a firm structure, making it perfect for traditional Italian pasta recipes, hearty breads, and delightful pizzas. Additionally, you can use it to enhance the texture of baked goods, adding a unique flavor to your dishes. -
question:
What makes Molino Grassi's flour organic?
répondre: Molino Grassi's flour is considered organic because it is sourced from durum wheat that is cultivated without synthetic pesticides or fertilizers. This commitment to organic farming methods ensures that the wheat retains its natural nutrients, flavor, and health benefits. Choosing organic semolina flour allows you to support environmentally friendly farming practices while enjoying high-quality ingredients in your cooking and baking. -
question:
Is Molino Grassi Organic Durum Wheat Semolina Flour gluten-free?
répondre: No, Molino Grassi Organic Durum Wheat Semolina Flour is not gluten-free. It is made from durum wheat, which contains gluten, a protein that gives dough elasticity. This makes it suitable for those who enjoy gluten in their diets, particularly in making traditional pasta and bread. If you're looking for a gluten-free alternative, consider exploring alternative flours like almond or rice flour. -
question:
How should I store Molino Grassi Organic Durum Wheat Semolina Flour?
répondre: To maintain freshness, store Molino Grassi Organic Durum Wheat Semolina Flour in an airtight container in a cool, dry place away from direct sunlight. This helps prevent moisture absorption and preserves its flavor and quality. For long-term storage, you can also keep it in the refrigerator or freezer to extend its shelf life, making it convenient for occasional use. -
question:
What is the nutritional profile of Molino Grassi Organic Durum Wheat Semolina Flour?
répondre: Molino Grassi Organic Durum Wheat Semolina Flour is rich in protein, providing essential nutrients that support muscle development and offer energy. Additionally, it is a good source of B vitamins and iron, which are important for overall health. This flour's unique nutritional profile makes it an excellent choice for anyone looking to incorporate healthier ingredients into their cooking. -
question:
Can I use Molino Grassi Organic Durum Wheat Semolina Flour for baking cakes?
répondre: While you can use Molino Grassi Organic Durum Wheat Semolina Flour in baking, it is not the best option for cakes due to its high protein content and coarse texture. This flour is suited for making pasta and bread, but for cakes, a softer, all-purpose flour is recommended for a finer crumb and lighter texture. -
question:
Does Molino Grassi Organic Durum Wheat Semolina Flour have any additives?
répondre: No, Molino Grassi Organic Durum Wheat Semolina Flour contains no additives or preservatives. It is made from pure organic durum wheat, ensuring you are using a wholesome and natural product. This quality is essential for those who prefer clean and simple ingredients in their cooking while maximizing flavor and nutrition. -
question:
What types of pasta can I make with Molino Grassi Organic Durum Wheat Semolina Flour?
répondre: You can make a variety of pasta types using Molino Grassi Organic Durum Wheat Semolina Flour, including spaghetti, fettuccine, and lasagna sheets. Their unique texture facilitates the creation of traditional pasta that is chewy and holds sauce beautifully, contributing to a gourmet dining experience at home. -
question:
Is Molino Grassi Organic Durum Wheat Semolina Flour suitable for vegan diets?
répondre: Yes, Molino Grassi Organic Durum Wheat Semolina Flour is suitable for vegan diets as it is a plant-based product made solely from durum wheat. This makes it an excellent option for individuals following a vegan or plant-centric lifestyle, allowing them to create various dishes, from pasta to bread, without using animal-derived ingredients. -
question:
Where can I buy Molino Grassi Organic Durum Wheat Semolina Flour - 2.2 lb 2 Pack?
répondre: You can buy Molino Grassi Organic Durum Wheat Semolina Flour - 2.2 lb 2 Pack from Ubuy. They offer a reliable platform to purchase high-quality organic products, ensuring you have access to this exceptional flour for your cooking and baking needs.
Molino Grassi Wheat Flours & Meals Editorial Review
The Molino Grassi Organic Durum Wheat Semolina Flour has garnered a largely positive reception from home bakers and pasta enthusiasts alike. Users appreciate the quality of the flour, which is noted for its Consistency and lack of clumps, making it suitable for a variety of culinary applications, specifically homemade pasta and pizza crusts. Many reviewers express satisfaction with the flavor and texture the flour adds to their dishes, contributing to delicious results in both traditional Italian recipes and experimentation in the kitchen. Customers laud the organic certification of the product and its Italian origins, often reflecting on the nostalgia associated with using ingredients that remind them of home cooking. The flour is highlighted as a staple in many kitchens, especially for those who prioritize organic and non-GMO ingredients. Its versatility is underlined with recommendations for pizza making and pasta preparation, which require specific ratios that the flour meets excellently. However, there are mentions of confusion regarding the packaging's weight notation, prompting a cautionary note for less experienced bakers to pay attention to measurements to avoid potential mishaps. Although a minority of reviews express dissatisfaction, primarily concerning issues unrelated to the product's quality, the overwhelming sentiment remains positive, reflecting strong endorsement for the flour's performance and culinary benefits.
Avis et évaluations clients
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5 étoile
80%
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4 étoile
7%
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3 étoile
4%
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2 étoile
0%
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1 étoile
9%
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Avantages
- High-quality, Consistent texture
- Organic and non-GMO certification
- Excellent for homemade pasta and pizza
- Pleasing flavor and golden hue
- Many users have had positive experiences and recommend it
Les inconvénients
- Confusing weight notation on packaging for some users
CONFIANCE EN LA PLATEFORME & PROTECTION DE L'ACHETEUR
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Historique des prix du produit
Informations importantes
- Limitations : Pour les produits expédiés à l'international, veuillez noter que toute garantie du fabricant peut ne pas être valide ; les options de service du fabricant peuvent ne pas être disponibles ; les manuels, instructions et avertissements de sécurité des produits peuvent ne pas être dans les langues du pays de destination ; les produits (et les matériaux qui les accompagnent) peuvent ne pas être conçus conformément aux normes, spécifications et exigences d'étiquetage du pays de destination ; et les produits peuvent ne pas être conformes à la tension et aux autres normes électriques du pays de destination (nécessitant l'utilisation d'un adaptateur ou d'un convertisseur le cas échéant). Il incombe au destinataire de s'assurer que le produit peut être importé légalement dans le pays de destination. En cas de commande auprès d'Ubuy ou de ses filiales, le destinataire est l'importateur officiel et doit se conformer à toutes les lois et réglementations du pays de destination.
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€ 25
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Conforme PCI DSS et certifié ISO 27001:2022, avec des paiements chiffrés et une protection complète de l'acheteur pour chaque commande.
Caractéristiques et avantages
- 100% hard durum wheat flour
- Ideal for fresh pasta, pizza, and bread-making
- Organic and GMO-free
- Imported from Italy
- Coarse texture with 15.50% humidity
- Distinctly yellow pasta and golden crust
Assurance Ubuy
Profitez d'une expérience d'achat sereine avec des produits 100 % originaux, une sécurité de paiement conforme PCI DSS, une protection des données certifiée ISO 27001, la livraison transfrontalière la plus rapide, les retours gratuits* et un emballage sécurisé pour chaque commande.





