McCormick Pepper Black Coarse Ground, 13.0 oz
€ 21
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McCormick Coarse Ground Black Pepper is an essential spice that delivers a sharp aroma and kick of earthy heat to an endless array of meals.
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Détails du produit
| Product Dimensions | 2.65 x 3.75 x 6.55 inches (6.7 x 9.5 x 16.6 cm); 15.38 ounces (436.02 grams) |
| UPC | 052100060545 |
| Manufacturer | McCormick & Co., Inc. |
| Units | 13.0 Ounce |
| Brand Name | McCormick |
| Coin Variety 1 | Black Pepper |
| Item Form | Granule |
| Specialty | Mega Value |
| Region of Origin | North America |
| Manufacturer | McCormick & Co., Inc. |
| Unit Count | 13.0 Ounce |
| Number of Items | 1 |
| Item Weight | 15.38 ounces (436.02 grams) |
| Item Package Weight | 0.45 Kilograms |
| Size | 13 Ounce (Pack of 1) |
À qui est-ce destiné ?
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Home Cooks
Ideal for home chefs who enjoy enhancing their meals with freshly ground coarse black pepper for flavorful dishes.
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Grilling Enthusiasts
Perfect for those who love outdoor grilling, providing a robust flavor profile for meats and vegetables.
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Restaurant Use
Suitable for restaurant kitchens, this bulk size offers consistent quality for various culinary applications.
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Low-Spice Users
Not ideal for individuals who prefer very mild flavors, as coarse black pepper can be quite intense.
DESCRIPTION DU PRODUIT
McCormick Pepper Black Coarse Ground, 13.0 oz
Questions et réponses des clients
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question:
What is McCormick Pepper Black Coarse Ground best used for?
répondre: McCormick Pepper Black Coarse Ground is ideal for adding a bold flavor to a variety of dishes, including meats, vegetables, and salads. Its coarse texture allows for a more robust peppery taste, enhancing your culinary creations. You can also use it as a finishing touch on steak or garnishing soups, providing not only flavor but also an appealing presentation. -
question:
How does McCormick Pepper Black Coarse Ground differ from other pepper types?
répondre: Unlike finely ground black pepper, McCormick Pepper Black Coarse Ground offers a grittier texture that contributes to a stronger flavor punch. This difference also impacts how it blends with other ingredients, making it perfect for recipes that benefit from a noticeable pepper presence, such as marinades or spice rubs. It also works exceptionally well in pepper mills, allowing for custom grinding to suit personal taste preferences. -
question:
Is McCormick Pepper Black Coarse Ground suitable for cooking and baking?
répondre: Yes, McCormick Pepper Black Coarse Ground is versatile enough for both cooking and baking. It adds depth to savory dishes like roasted meats or stir-fries, while its bold flavor can enhance baked goods such as savory scones or bread. When using it in baking, consider balancing with other spices to achieve a well-rounded taste without overpowering the dish. -
question:
Can McCormick Pepper Black Coarse Ground be used for seasoning steak?
répondre: Absolutely! McCormick Pepper Black Coarse Ground is a popular choice for seasoning steak. Its coarse granules create a delightful crust when seared, amplifying the meat's natural flavors. For an ideal preparation, generously coat the steak with the pepper alongside salt before grilling or frying, achieving a deliciously seasoned steak that is both flavorful and aromatic. -
question:
How should I store McCormick Pepper Black Coarse Ground?
répondre: To maintain its freshness and flavor, store McCormick Pepper Black Coarse Ground in a cool, dry place away from sunlight. Keeping it in a sealed container helps prevent moisture exposure, ensuring that the pepper retains its robust aroma and taste. Always check for any signs of degradation, such as an off smell or loss of flavor, to ensure optimal seasoning in your dishes. -
question:
What are the health benefits of using McCormick Pepper Black Coarse Ground?
répondre: McCormick Pepper Black Coarse Ground is not just a flavor enhancer; it also offers potential health benefits. Black pepper contains piperine, known for its antioxidant and anti-inflammatory properties, which can contribute to improved digestion and nutrient absorption. Incorporating this pepper into your meals can thus enhance both the flavor and nutritional profile of your diet. -
question:
Is McCormick Pepper Black Coarse Ground gluten-free?
répondre: Yes, McCormick Pepper Black Coarse Ground is gluten-free, making it a safe seasoning choice for individuals with gluten intolerance or celiac disease. McCormick ensures that their products are free from gluten-containing ingredients, allowing you to season your meals with confidence. Always check the label for any specific dietary concerns to make informed choices. -
question:
Can I use McCormick Pepper Black Coarse Ground in homemade dressings?
répondre: Definitely! McCormick Pepper Black Coarse Ground enhances homemade dressings by adding a flavorful kick. It pairs well with olive oil, vinegar, and various herbs to create zesty vinaigrettes. You can adjust the amount according to your taste preference, using it in salad dressings or marinades to elevate the overall flavor profile and add complexity. -
question:
Does McCormick Pepper Black Coarse Ground come in different flavors or blends?
répondre: McCormick primarily offers the Black Coarse Ground Pepper, celebrated for its classic, robust flavor. However, they do have various other flavored and mixed pepper products that can provide a unique twist on traditional recipes. For those seeking variety beyond the standard black pepper, exploring these blends can enrich your culinary experience with new taste dimensions. -
question:
Where can I buy McCormick Pepper Black Coarse Ground, 13.0 oz?
répondre: You can buy McCormick Pepper Black Coarse Ground, 13.0 oz from Ubuy in French Guiana. Ubuy offers a convenient shopping experience, with a wide range of McCormick products available to suit your cooking needs.
McCormick Pepper & Peppercorns Editorial Review
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Caractéristiques et avantages
- Coarse ground black pepper for a distinct peppery flavor.
- Ideal for seasoning soups, stews, and meats.
- Comes in a SnapTight™ bottle to maintain freshness.
- Perfect for both beginner cooks and professional chefs.
- Versatile spice for salads, vegetables, pasta, and even baked goods.
- Trusted flavor source since 1889, enhancing meals for over 130 years.
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