MOLINO CAPUTO
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Antimo Caputo Semolina Flour 2.2 LB (Pack of 2) Bulk Italian Durum Semola Flour - All Natural Dough for Fresh Pasta
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Antimo Caputo Semolina Flour 2.2 LB (Pack of 2) Bulk Italian Durum Semola Flour - All Natural Dough for Fresh Pasta
Achieve the authentic Neapolitan pizza experience with Antimo Caputo Pizzeria Flour – the top choice for discerning pizzaiolos.
Antimo Caputo Semolina Flour 2.2 LB (Pack of 2) Bulk Italian Durum Semola Flour - All Natural Dough for Fresh Pasta
Item #: 220325240

Antimo Caputo Semolina Flour 2.2 LB (Pack of 2) Bulk Italian Durum Semola Flour - All Natural Dough for Fresh Pasta

88% of respondents would recommend this to a friend

Item #: 220325240

€ 50

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Achieve the authentic Neapolitan pizza experience with Antimo Caputo Pizzeria Flour – the top choice for discerning pizzaiolos.
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What Stands Out

Premium Quality
Made from high-quality durum wheat, this semolina flour ensures an authentic texture and taste for fresh pasta, elevating your culinary creations to a professional level.
Versatile Use
Ideal for various recipes, including pasta, bread, and pastries, this all-natural flour provides excellent adaptability for both home cooks and professional chefs.
Bulk Value
With a pack of two 2.2 lb bags, this bulk option offers substantial savings and convenience, making it perfect for frequent users and passionate Italian cuisine enthusiasts.

Product Details

Get Antimo Caputo Semola Di Grano Duro Rimacinata Semolina Flour on Ubuy French Guiana. Make fresh pasta with this all-natural dough. Order now and enjoy quality ingredients.
Is Discontinued By Manufacturer No
Product Dimensions 0.39 x 0.39 x 0.39 inches (1 x 1 x 1 cm); 2.2 Pounds (1 kg)
Manufacturer Antimo Caputo
Units 70.4 Ounce
Brand NameMOLINO CAPUTO
SpecialtyAll Natural
Item FormRaw
Region of OriginItaly
Set NamePack
Part Number1000287500001
Container TypeMulti-pack
FlavorSweet
CuisineItalian
Item Weight1 Kilograms
Item Package Weight2.04 Kilograms
Number of Items2
Unit Count70.4 Ounce
Package Size NamePack of 2
Number of Pieces2
Size35.2 Ounce (Pack of 2)

Who Should Buy?

Suitable For
  • Homemade Pasta Lovers

    Ideal for enthusiasts who enjoy making authentic Italian pasta from scratch using natural and high-quality ingredients.

  • Bakers of Bread

    Useful for bakers intending to create various types of bread with a specific texture and flavor profile.

  • Health-Conscious Cooks

    Perfect for those seeking all-natural ingredients for healthier home-cooked meals, free of additives and preservatives.

Not Suitable For
  • Quick Meal Seekers

    Not suitable for those who prefer fast and easy meal solutions, as fresh pasta preparation takes time.

  • Non-Gluten Users

    This product contains gluten, making it unsuitable for individuals with gluten intolerance or celiac disease.

  • Casual Cooks

    May not be ideal for beginners who lack experience in pasta making and require simple, ready-made solutions.

Product Description

Antimo Caputo Semolina Flour 2.2 LB (Pack of 2) Bulk Italian Durum Semola Flour - All Natural Dough for Fresh Pasta

Have any Query? Chat with us

Customer Questions & Answers

  • Question: What is Antimo Caputo Semolina Flour used for?

    Answer: Antimo Caputo Semolina Flour is ideal for making fresh pasta, pizza dough, and other baked goods. This flour, derived from durum wheat, has a high protein content that contributes to the gluten structure, ensuring your dough is elastic and perfectly textured. You can use it to create a variety of pasta shapes, from tagliatelle to ravioli, giving you that authentic Italian feel in your dishes.
  • Question: Why should I choose Antimo Caputo Semolina Flour over other flours?

    Answer: Antimo Caputo Semolina Flour stands out due to its premium quality and all-natural ingredients. Sourced from the finest durum wheat, it offers superior texture and flavor compared to regular flour. It's particularly favored by professional chefs and home cooks alike for making authentic Italian pasta. Its coarse texture helps absorb water well, ensuring you achieve the perfect dough consistency every time.
  • Question: How should I store Antimo Caputo Semolina Flour?

    Answer: To maintain its freshness, store Antimo Caputo Semolina Flour in an airtight container in a cool, dry place. Keeping it away from sunlight and moisture will help preserve its quality for longer periods. This will enable you to enjoy its superior baking properties whenever you decide to whip up your favorite pasta or bread recipes.
  • Question: Can I use Antimo Caputo Semolina Flour for gluten-free recipes?

    Answer: No, Antimo Caputo Semolina Flour is not gluten-free as it is made from durum wheat, which contains gluten. If you are looking for gluten-free alternatives, consider using blends specifically designed for gluten-free baking. However, for pasta enthusiasts who seek an authentic taste and texture, this semolina flour is an excellent choice.
  • Question: What types of pasta can I make with this flour?

    Answer: With Antimo Caputo Semolina Flour, you can make a wide variety of pasta types, such as fettuccine, penne, and lasagna sheets. Its high-quality gluten content allows for a firm texture that holds sauces beautifully. You can experiment with different shapes and sizes to create unique pasta dishes for family dinners or special occasions.
  • Question: Is Antimo Caputo Semolina Flour suitable for baking bread?

    Answer: Yes, Antimo Caputo Semolina Flour can be used for baking bread, especially artisanal and rustic styles. The coarse texture helps create a chewy crust, while the high protein content contributes to better gluten formation. You can incorporate this flour into your bread-making recipes for added flavor and a satisfying bite.
  • Question: How does Antimo Caputo Semolina Flour enhance pasta dishes?

    Answer: Using Antimo Caputo Semolina Flour enhances pasta dishes by providing a robust flavor and excellent texture. The durum wheat ensures that the pasta holds its shape during cooking and offers a delightful al dente finish. This makes your pasta not only more enjoyable to eat but also helps sauces cling effectively, enhancing overall taste.
  • Question: Can I substitute Antimo Caputo Semolina Flour with all-purpose flour?

    Answer: While you can substitute Antimo Caputo Semolina Flour with all-purpose flour in a pinch, the texture and flavor of your dishes may differ significantly. Semolina flour provides a unique taste and a firmer texture that all-purpose flour lacks. For the best results, especially in pasta dishes, it’s recommended to use semolina for that authentic Italian flavor and texture.
  • Question: Are there any allergens in Antimo Caputo Semolina Flour?

    Answer: Antimo Caputo Semolina Flour contains wheat, which is a common allergen. Those with wheat allergies or gluten sensitivities should avoid this product. Always check the packaging for any additional allergen information if you have specific dietary concerns.
  • Question: Where can I buy Antimo Caputo Semolina Flour 2.2 LB Pack of 2 in French Guiana?

    Answer: You can purchase Antimo Caputo Semolina Flour 2.2 LB Pack of 2 from Ubuy in French Guiana. Ubuy offers a convenient online shopping experience with a variety of international products, ensuring you get quality items delivered right to your door.

MOLINO CAPUTO Wheat Flours & Meals Editorial Review

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“The product received very good packaging & safe…Thank You”

16 June 2026 · via Trustpilot
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“Accurate delivery timing given”

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“Not madly expensive like I thought, and much quicker than promised.”

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“Never dealt with Ubuy before, but everything worked out great. Seamless cross border purchasing and shipping. Thanks!”

6/7/2026 · via Trustpilot
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“The process was smooth, with clear communication and timelines. This was my 1st purchase and I am really impressed. I will definitely be coming back.”

12 June 2026 · via Trustpilot
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  • Limitations : For products shipped internationally, please note that any manufacturer warranty may not be valid; manufacturer service options may not be available; product manuals, instructions, and safety warnings may not be in destination country languages; the products (and accompanying materials) may not be designed in accordance with destination country standards, specifications, and labeling requirements; and the products may not conform to destination country voltage and other electrical standards (requiring use of an adapter or converter if appropriate). The recipient is responsible for assuring that the product can be lawfully imported to the destination country. When ordering from Ubuy or its affiliates, the recipient is the importer of record and must comply with all laws and regulations of the destination country.
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€ 50

Order now and get it around Wednesday, July 15

QTY:

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Features & Benefits

  • Finely milled Double Zero 00 flour, perfect for pizza dough.
  • Creates a chewy yet light texture for Neapolitan pizzas.
  • Withstands high temperatures exceeding 700°F for the perfect crust.
  • Versatile use for various Italian breads and pastries.
  • Made in Naples, Italy, trusted by professional pizzaiolos worldwide.
  • Ideal for long fermentation baking to enhance flavor.

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