Item #:
180575915
Korean Allulose Syrup with Erythritol Low-Calorie Natural Sweetener, Sugar Alternative for Coffee, Yogurt, and Pancakes 500g 16.9 fl.oz, Made in Korea
Item #:
180575915
€ 20
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Order now and get it around Thursday, July 16
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What Stands Out
Low-Calorie Sweetener
Offers a guilt-free alternative to sugar, perfect for those looking to reduce calorie intake without sacrificing sweetness in their favorite foods and beverages.
Natural Ingredients
Combines Korean allulose and erythritol, ensuring a clean label product with no artificial additives, making it suitable for health-conscious consumers.
Versatile Usage
Ideal for various applications like coffee, yogurt, and pancakes, providing consumers with a versatile sweetening solution that enhances the taste of everyday foods.
Product Details
| Package Dimensions | 9.06 x 2.72 x 1.57 inches (23 x 6.9 x 4 cm); 1.21 Pounds (550 grams) |
| Manufacturer | Taekyung Food Co., Ltd. |
| Units | 16.9 Fluid Ounces |
Who Should Buy?
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Health-Conscious Individuals
Ideal for those seeking low-calorie sweeteners and healthier alternatives to sugar for maintaining a balanced diet.
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Diabetics
Suitable for diabetics looking for sugar substitutes that have minimal impact on blood glucose levels.
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Baking Enthusiasts
Perfect for home bakers wanting low-calorie options, enhancing sweetness without traditional sugars in recipes.
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Sugar Lovers
Individuals who prefer the taste of traditional sugar may find the flavor of allulose and erythritol unsatisfactory.
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Cooking at High Temp
Not suitable for high-temperature cooking as it may not caramelize or behave like regular sugar.
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Those with Allergies
Individuals allergic to erythritol or similar sugar alcohols should avoid this product to prevent adverse reactions.
Product Description
Korean Allulose Syrup with Erythritol Low-Calorie Natural Sweetener, Sugar Alternative for Coffee, Yogurt, and Pancakes 500g 16.9 fl.oz, Made in Korea
Have any Query? Chat with us
Customer Questions & Answers
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Question:
What is Korean Allulose Syrup with Erythritol?
Answer: Korean Allulose Syrup with Erythritol is a low-calorie natural sweetener derived from fruits and designed as a sugar alternative. Allulose is a rare sugar that provides the sweetness similar to sugar but with significantly fewer calories. Coupled with erythritol, a sugar alcohol, this syrup offers a balanced taste while being suitable for various dietary preferences, particularly for those managing their sugar intake. You can use it to sweeten coffee, yogurt, or pancakes without the guilt of extra calories. -
Question:
How does this sweetener compare to traditional sugar?
Answer: This sweetener has less than 10% of the calories found in traditional sugar, making it an appealing choice for those looking to reduce overall caloric intake. Unlike sugar, which impacts blood sugar levels, Korean Allulose Syrup with Erythritol is absorbed differently in the body, resulting in minimal impact on glycemic levels. For individuals aiming to cut back on sugar for health reasons, replacing sugar with this alternative can help achieve a sweeter taste without unwanted calories. -
Question:
Can I use Korean Allulose Syrup in baking?
Answer: Yes, Korean Allulose Syrup with Erythritol can be used in baking as a sugar substitute. Its sweetness and caramel-like flavor make it an excellent choice for cakes, cookies, and other baked goods. When substituting in baking, you may need to adjust the liquids in your recipe slightly because the syrup has a higher moisture content compared to granulated sugar. This makes it a versatile addition to your cooking repertoire, allowing you to enjoy healthier versions of your favorite treats. -
Question:
Is this sweetener suitable for diabetics?
Answer: Korean Allulose Syrup with Erythritol is considered suitable for diabetics due to its low glycemic index and minimal effect on blood sugar levels. As both allulose and erythritol are absorbed differently than sugar, they do not cause spikes in blood glucose. This makes it a safe alternative for individuals managing diabetes who still want to enjoy sweet flavors in their meals or beverages, such as coffee or yogurt. -
Question:
What flavors can I achieve with this syrup?
Answer: The Korean Allulose Syrup with Erythritol offers a sweet, rich flavor profile similar to traditional sugar, but without the added calories. Its versatility means it can complement various foods and beverages. Use it to sweeten your morning coffee or drizzle it over pancakes or waffles for a delightful breakfast. Its unique taste works wonders in desserts, allowing you to create healthy versions of your favorite sweet treats without sacrificing taste. -
Question:
Are there any side effects of using this sweetener?
Answer: Korean Allulose Syrup with Erythritol is generally safe for consumption, but some individuals may experience digestive discomfort if consumed in large amounts. Erythritol, being a sugar alcohol, can cause minor gastrointestinal issues in some people, especially if they are not accustomed to it. It's recommended to start with small servings to gauge your body's response. This alternative allows you to enjoy sweetness while minimizing adverse effects. -
Question:
How should I store Korean Allulose Syrup?
Answer: To maintain the quality of Korean Allulose Syrup with Erythritol, it should be stored in a cool, dry place, away from direct sunlight. Ensure the cap is tightly sealed to prevent moisture absorption, which can alter the syrup's consistency. Proper storage allows you to enjoy this natural sweetener over an extended period without compromising its flavor or texture, making it a staple for your healthy cooking needs. -
Question:
Can this syrup be used in cold beverages?
Answer: Absolutely! Korean Allulose Syrup with Erythritol not only works well in hot beverages like coffee or tea but is also ideal for cold drinks. Adding this syrup to smoothies, iced coffee, or even homemade lemonade allows you to enjoy a pleasantly sweet taste without the extra calories. It's perfect when you're looking for a refreshing beverage on a warm day, making your drinks enjoyable without guilt. -
Question:
What is the recommended serving size?
Answer: The recommended serving size of Korean Allulose Syrup with Erythritol typically ranges from 1 to 2 tablespoons, depending on your taste preference and dietary goals. This allows you to sweeten various recipes and beverages while still maintaining a low-calorie count. Experiment with different amounts to find the optimal sweetness that suits your palate, whether in coffee, yogurt, or when baking delicious treats. -
Question:
Where can I buy Korean Allulose Syrup with Erythritol in French Guiana?
Answer: You can buy Korean Allulose Syrup with Erythritol at Ubuy. Ubuy offers a convenient platform for accessing this low-calorie natural sweetener, ensuring you have a reliable source for your dietary needs. Shopping through Ubuy not only provides you with quality products but also aids in making healthier choices without compromising on taste.
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€ 20
Order now and get it around Thursday, July 16
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Features & Benefits
- Low-calorie, sugar-free alternative for sweetening.
- Perfect for coffee, tea, yogurt, and pancakes.
- Blended with allulose and erythritol for balanced flavor.
- Guilt-free sweetness suitable for daily consumption.
- Generous 500g (16.9 fl.oz) bottle for home use.
- Trusted quality, made in Korea.
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